Quick Answer: How Many Calories Are In An Entire Cheesecake?

How long is a piece of cheesecake good for?

5 daysThe cheesecake will last up to 5 days in the refrigerator.

It’s best to keep it in its original container, and tightly wrapped in plastic wrap if it has been opened.

For best results, keep your cheesecake in the freezer until the night before you’d like to serve it..

Does Cheesecake Factory have good cheesecake?

The Ultimate Red Velvet Cake Cheesecake and White Chocolate Raspberry Truffle Cheesecake were some of my favorites out of all of the flavors I tried. In my opinion, the restaurant’s best offering is the smooth and light Lemon Raspberry Cream Cheesecake.

Does Target sell Cheesecake Factory cheesecake?

The Cheesecake Factory Frozen Original Cheesecake – 34oz : Target.

How many calories are in a whole cheesecake from Cheesecake Factory?

The regular cheesecake slices run from 830 calories (for the Original) to 1,570 calories (for the Ultimate Red Velvet Cake Cheesecake). The Low Carb Cheesecake isn’t much better, with 620 – 630 calories per slice. Head home for a piece of HG-style cheesecake instead!

Is cheesecake really bad for you?

Cheesecakes are typically loaded with artery clogging fats. In just one slice of chocolate Oreo mudslide cheesecake from the Cheesecake Factory, you get 1,050 calories, 71 grams of fat, and 34 grams of saturated fat. And don’t think ordering a muffin will save you when you’re craving a cream-cheese treat.

Which is healthier cheesecake or carrot cake?

Plain cheesecake is your best bet at about 430 calories for about 4 ounces — you tend to eat less because it’s dense and rich. Don’t be fooled by the “carrot” in carrot cake — it isn’t just a slice of sweetened baby carrots. … That’s why it’s about 550 calories for 4 ounces.

Is Cheesecake poisonous to dogs?

Cheese: While cheese and other dairy products are not poisonous to dogs (unless they’re moldy, that is), they are difficult for dogs to digest. This is because dogs do not possess large amounts of lactase, which helps break down dairy.

How many calories are in a full fat cream cheese?

Cream Cheese Calories and Nutrition per Serving (1 Serving=1 Portion/30g)Calories132Protein0.9Carbohydrate0Fat14.2Fibre01 more row

How many calories should I be eating to lose weight?

Because 3,500 calories equals about 1 pound (0.45 kilogram) of fat, it’s estimated that you need to burn about 3,500 calories to lose 1 pound. So, in general, if you cut about 500 to 1,000 calories a day from your typical diet, you’d lose about 1 to 2 pounds a week.

How many calories are in a whole graham cracker?

A single serving of graham crackers (one large rectangle) provides 59 calories, 1.4 grams of fat, 11 grams of carbohydrate, 4.4 grams of sugar and one gram of protein.

The best cheesecakes at the Cheesecake Factory, rankedFresh Strawberry.Ultimate Red Velvet. … Chris’ Outrageous Cheesecake. … White Chocolate Raspberry Truffle. … Oreo Dream Extreme. … Adam’s Peanut Butter Cup Fudge Ripple. Facebook/The Cheesecake Factory. … Lemon Raspberry Cream. Facebook/The Cheesecake Factory. …

Can I buy a whole cheesecake at the Cheesecake Factory?

Can I buy a whole cheesecake at one of your restaurants? Absolutely! All our cheesecakes and specialty cakes are available for purchase at our Bakery Counter or you can order them online for pickup. … Select cheesecakes come in our 6-inch size, serving 4 – 6 people.

Are Cheesecake Factory calories accurate?

In all, only one calorie count was accurate — a Skinnylicious chicken salad sandwich from the Cheesecake Factory. Eleven meals had more calories than on the menu and 10 had fewer calories.

Why is the Cheesecake Factory menu so big?

There’s a clever reason why The Cheesecake Factory’s menu is so long. The Cheesecake Factory has 200 different locations, and each one offers 85 different chicken dishes. The menu, which is unusually long at 5,940 words, is the restaurant’s secret customer-acquisition weapon.

Is Cheesecake Factory food frozen?

Although The Cheesecake Factory may get some flack for being a chain restaurant, there’s no denying that the food is made with the utmost care and quality. … (All cheesecakes are made at a factory in California and shipped frozen to each restaurant.)

Are calorie counts on menus accurate?

The FDA gives restaurants leeway: There’s no regulation on how much the calories listed on a menu can vary from what’s actually in the dish — they only have to be “reasonable.” Most of the restaurants say they calculate calorie counts based on an average.